CATALOG Celebrations 2026

The Celebrations Catalog is a collection of inspirations, recipes, and products for creating desserts, single portions, ice creams, beverages, as well as sweet and savory offerings for various occasions.

The catalog includes creams, dessert bases, flavor pastes, fruits, decorations, colorants, bases, single portions, and solutions for establishments expanding their seasonal, event, and daily offerings.

This is a practical material for bakeries, ice cream shops, cafes, and HoReCa establishments that want to develop a modern offering, work more efficiently, and better combine visual effects with the convenience of daily production and sales.

Who is this catalog for?

This catalog is particularly suitable for:

  • bakeries and dessert shops expanding their modern offering of single portions, desserts, and sweet tables
  • ice cream shops that want to combine consistent quality with appealing flavors and new serving formats
  • cafes broadening their offering with desserts, beverages, and seasonal products
  • HoReCa establishments working in a hybrid model, combining coffee, desserts, ice creams, and on-site sales
  • catering companies and establishments serving events, parties, and seasonal occasions
  • bakeries and confectioneries developing their dessert offerings and premium products
  • hotels and restaurants looking to conveniently expand their dessert and occasion offerings

Why is it worth exploring the solutions from the Celebrations catalog:

  • they help develop a modern dessert and seasonal offering without unnecessarily complicating work
  • they facilitate the preparation of products that look good and sell better in bakeries, ice cream shops, and HoReCa
  • they support the consistency of taste, appearance, and quality during daily team operations
  • they provide greater flexibility in building offerings for various occasions, seasons, and sales formats
  • they allow for quicker introduction of new desserts, single portions, beverages, and event proposals
  • they help better combine visual effects, efficient work organization, and customer service convenience
  • they facilitate the creation of a cohesive offering that combines desserts, ice creams, beverages, and solutions for HoReCa establishments

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Our Customer Service Office will contact you. In a brief conversation, we will ask you what you need and answer your questions.

The data controller is Polmarkus Sp. z o.o., ul. Wyszyńskiego 62, 44-120 Pyskowice.

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frequently
asked questions

We have gathered answers to the questions that frequently arise in conversations with our customers. If you do not find what you are looking for here – let’s talk.

FAQ

Polmarkus supports bakeries, confectioneries, ice cream shops, the HoReCa sector, and the food industry in comprehensive supply and service. The company provides raw materials, packaging, decorations, accessories, equipment, and cleaning agents, as well as commercial and logistical support.

Polmarkus sales representatives serve assigned regions in Poland and support customers depending on their needs. Customers can also utilize the Customer Service Office, and with regular and larger cooperation, more personalized service is possible.

Contact with a Polmarkus technologist is possible through a sales representative or the Customer Service Office. The technologist supports customers in terms of recipes and technological processes.

Yes, Polmarkus delivers throughout Poland. Depending on the location of the order, deliveries are made using our own fleet or through courier and forwarding companies.

The order fulfillment time at Polmarkus depends on the customer’s location and the frequency of delivery on a given route. Deliveries are made daily on over 50 routes across Poland, covering pallet, mixed, and unit orders, as well as transport by one vehicle in three temperature zones, maintaining quality confirmed by IFS Logistics certification.

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